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Chalk Salty Breeze is a pressed chalk with a round cross section, which includes Belgorod chalk and edible salt of marine origin. Chalk Salty Breeze easily soiled, velvety, stains hands with chalk powder. It bites with a dull crunch, very soft, quickly turns into a creamy porridge. The taste of Breeze is chalky with a light straw. Salt gives the chalk a special piquancy. In the end, small particles of sedimentary rocks creak a little on the teeth.